Fluffy vanilla-orange cake infused with fresh citrus zest and crushed pineapple is layered with silky vegan lemon curd and frosted in a cloud of pineapple–coconut cream. Finished with tropical flourishes and edible blossoms, this cake tastes like golden hour by the pool, a breezy afternoon walk under the palm trees, and a Florida sunset all rolled into one.
Why it’s special:
A unique blend of pineapple, orange, lemon, and coconut (you won’t find this at any grocery store)
A balance of bright citrus tang and tropical sweetness that feels refreshing, not heavy
Decorated with edible florals + a sun-kissed design that makes it celebration-ready
Whether you’re celebrating a birthday, bridal shower, or just want to treat your guests to something unforgettable, the Citrus Blossom Cake delivers all the sunshine and joy of South Florida in every bite.
Want to dress up your cake? 🎉 I will gladly customize your cake’s icing colors to fit your celebration theme! What I do not offer is fondant sculptures or written messages on cakes. If you’d like to add a personal touch, you’re welcome to order a cake topper here, and I’ll place it on your cake for you — or you can choose one of your own from Amazon and just have it shipped directly to me no later than the day before pickup. I’m happy to place that for you provided it is delivered to me on time.
Two generous 8-inch layers; serves approximately 12–14 depending on slice size.
Best enjoyed fresh and cool. Vegan buttercream can soften in warm weather, so keep your cake refrigerated until it’s time to serve. Store away from direct sunlight and warm spots — leftovers (if there are any!) taste even better the next day.
This cake is available for local pickup only in Sunrise, Florida. Pickup time will be arranged after your order is confirmed.
Contains: Wheat, Soy, Coconut. Made in a home kitchen that processes tree nuts, peanuts, sesame, and coconut.
Fluffy vanilla-orange cake infused with fresh citrus zest and crushed pineapple is layered with silky vegan lemon curd and frosted in a cloud of pineapple–coconut cream. Finished with tropical flourishes and edible blossoms, this cake tastes like golden hour by the pool, a breezy afternoon walk under the palm trees, and a Florida sunset all rolled into one.
Why it’s special:
A unique blend of pineapple, orange, lemon, and coconut (you won’t find this at any grocery store)
A balance of bright citrus tang and tropical sweetness that feels refreshing, not heavy
Decorated with edible florals + a sun-kissed design that makes it celebration-ready
Whether you’re celebrating a birthday, bridal shower, or just want to treat your guests to something unforgettable, the Citrus Blossom Cake delivers all the sunshine and joy of South Florida in every bite.
Want to dress up your cake? 🎉 I will gladly customize your cake’s icing colors to fit your celebration theme! What I do not offer is fondant sculptures or written messages on cakes. If you’d like to add a personal touch, you’re welcome to order a cake topper here, and I’ll place it on your cake for you — or you can choose one of your own from Amazon and just have it shipped directly to me no later than the day before pickup. I’m happy to place that for you provided it is delivered to me on time.
Two generous 8-inch layers; serves approximately 12–14 depending on slice size.
Best enjoyed fresh and cool. Vegan buttercream can soften in warm weather, so keep your cake refrigerated until it’s time to serve. Store away from direct sunlight and warm spots — leftovers (if there are any!) taste even better the next day.
This cake is available for local pickup only in Sunrise, Florida. Pickup time will be arranged after your order is confirmed.
Contains: Wheat, Soy, Coconut. Made in a home kitchen that processes tree nuts, peanuts, sesame, and coconut.
Want to dress up your cake? 🎉 Add one of our Happy Birthday toppers for the perfect finishing touch — available in glitter and metallic styles. Click HERE to order your topper.
