Full Tray (Serves 10–12): $92
Half Tray (Serves 5–6): $58
Our most requested dish for gatherings and special occasions.
Looking for the best vegan mac and cheese in South Florida? You just found it. A slow-baked, soul-warming take on a true classic 💛
This is comfort food with history.
Inspired by my great grandmother’s Southern-style recipe and reimagined the Sunshine & Bloom way, this baked mac is layered with rich, creamy plant-based cheese, perfectly cooked pasta, and a blend of seasonings that deepen and develop as it bakes.
Unlike our stovetop version, this dish is finished in the oven, creating that signature golden top and a thicker, more indulgent texture throughout. Every bite is warm, nostalgic, and deeply satisfying—the kind of dish meant to be shared around a table.
Baked to Perfection: Oven-finished for a golden top and rich, cohesive texture
Deep, Developed Flavor: Slow baking allows every layer to come together beautifully
Heirloom-Inspired: A timeless Southern comfort dish, thoughtfully made plant-based
Half Tray (serves 5–6) — perfect for smaller gatherings or a cozy weekend at home
Full Tray (serves 10–12) — ideal for holidays, celebrations, and feeding a crowd
Prepared fresh and baked in a sturdy aluminum pan for easy reheating and serving.
Local Pickup Only — Sunrise, FL
Made fresh to order — please allow 3–5 days prep time
Once your order is placed, we’ll contact you to schedule a pickup date & time
No same-day orders
Because this dish is baked fresh and requires extended preparation time, rush orders are limited—but feel free to reach out and we’ll do our best to accommodate when possible.
Reheat covered with foil in the oven until warmed through. For best results, remove foil during the last few minutes to re-crisp the top.
Contains: Wheat, Soy
Made in a home kitchen that also processes tree nuts, peanuts, sesame, and coconut.
Full Tray (Serves 10–12): $92
Half Tray (Serves 5–6): $58
Our most requested dish for gatherings and special occasions.
Looking for the best vegan mac and cheese in South Florida? You just found it. A slow-baked, soul-warming take on a true classic 💛
This is comfort food with history.
Inspired by my great grandmother’s Southern-style recipe and reimagined the Sunshine & Bloom way, this baked mac is layered with rich, creamy plant-based cheese, perfectly cooked pasta, and a blend of seasonings that deepen and develop as it bakes.
Unlike our stovetop version, this dish is finished in the oven, creating that signature golden top and a thicker, more indulgent texture throughout. Every bite is warm, nostalgic, and deeply satisfying—the kind of dish meant to be shared around a table.
Baked to Perfection: Oven-finished for a golden top and rich, cohesive texture
Deep, Developed Flavor: Slow baking allows every layer to come together beautifully
Heirloom-Inspired: A timeless Southern comfort dish, thoughtfully made plant-based
Half Tray (serves 5–6) — perfect for smaller gatherings or a cozy weekend at home
Full Tray (serves 10–12) — ideal for holidays, celebrations, and feeding a crowd
Prepared fresh and baked in a sturdy aluminum pan for easy reheating and serving.
Local Pickup Only — Sunrise, FL
Made fresh to order — please allow 3–5 days prep time
Once your order is placed, we’ll contact you to schedule a pickup date & time
No same-day orders
Because this dish is baked fresh and requires extended preparation time, rush orders are limited—but feel free to reach out and we’ll do our best to accommodate when possible.
Reheat covered with foil in the oven until warmed through. For best results, remove foil during the last few minutes to re-crisp the top.
Contains: Wheat, Soy
Made in a home kitchen that also processes tree nuts, peanuts, sesame, and coconut.
